Articles

Four dollar a gallon water? The dream of water privatization

By Sarka-Jonae Miller April 7, 2015

Tired of offending? Freshen breath with these natural remedies

By Tony Isaacs April 7, 2015

Why you should be eating sprouted bread

By Paul Fassa April 7, 2015

Three supplements for staying breast cancer free

By Barbara Minton April 7, 2015

Refined sugar linked to chronic disease in 8,000 scientific documents

By Ethan Huff April 7, 2015

Too old to move? We don’t think so!

By Dr. Michael Harbison March 22, 2015

Measles outbreak documented among the ‘fully immunized’

By Ethan Huff March 21, 2015

Healing crisis is why you feel terrible when trying to eat healthy

By Dr. Craig Maxwell March 20, 2015

Brain and nerve damage may be the result of gluten

By Sarka-Jonae Miller March 18, 2015

Beware of these major toxins in children’s toiletries

By Patty Donovan March 16, 2015

Organic vs. conventional? Here’s how we decided

By Traci Sellers March 15, 2015

USDA turned its back on bee-killing neonicotinoids

By Ethan Huff March 12, 2015

Putting measles mania into proper perspective

By Tony Isaacs March 11, 2015

Why you should be eating sprouted bread

By Paul Fassa March 11, 2015

9 teas that fight anxiety and help you relax

By Sarka-Jonae Miller March 10, 2015

Healing crisis is why you feel terrible when trying to eat healthy

By Dr. Craig Maxwell March 10, 2015

Do mutated genes automatically create a life of chronic disease? Epigenetics has the answer

By Crescence Allen March 8, 2015

Eating these fatty foods can make you thinner

By Barbara Minton March 6, 2015

DMSO and the ‘miracle healing’ controversy

By Sarka-Jonae Miller March 5, 2015

Tomatoes may work as well as statins to reduce cholesterol

By Caroline Petvin March 5, 2015

Revitalize with Coenzyme Q 10

By Tony Isaacs March 4, 2015