Ingredients
Scale
- 4 sweet potatoes
- 1 cup of chicken, cooked and shredded
- 1/2 c black beans
- 1/4 c red onion
- ⅛ cup jalapeno slices (optional, to taste)
- ¼ c shredded mozzarella cheese
Instructions
- Preheat the oven to 375 degrees.
- Wash sweet potatoes and prick with 6-8 times with a fork or knife.
- Rub a thin layer of olive oil over potatoes and sprinkle with salt.
- Place potatoes on a baking sheet.
- Bake for 45-60 minutes (or until tender).
- Slit lengthwise and stuff with chicken, veggies, and cheese.