Safe Plastics for Storing Food and Drink
Many consumers are familiar with the potential health hazards of plastic containers for foods and beverages. Harmful chemicals can leach into the foods or liquids
Many consumers are familiar with the potential health hazards of plastic containers for foods and beverages. Harmful chemicals can leach into the foods or liquids
When you use hand sanitizer or antibacterial soap, you are inviting poison into your bloodstream. Learn why using these products destroys your immunity.
Still using an antiperspirant for excessive sweating? You could be making the problem worse. Address hyperhidrosis naturally and stay dry permanently.
More is not better when it comes to multivitamins,. Find out how to avoid reaching toxic levels of key minerals while taking a multivitamin.
Accidentally eating gluten can produce overwhelming results. Here are 5 remedies to stop the intense pain and giant thirst.
A cold snap is on the way. Find out how to cut to down on toxicity and and improve indoor air quality when the windows are closed.
Ending food reactions is more about acidifying the gut lining than about trying to manipulate blood pH with specific foods and supplements.
Although alkaline mania is the current rage in natural health, understanding pH allows for common sense conclusions. Here’s the first of a series.
Chemicals from plastics create havoc in the body. Find out why many foods actually contain plastic and how to reduce plastic exposure.
In all the discussions about pH, there is nothing so obscured as the role and state of the gut. In fact, the pH of the blood, which is what everyone is talking about, is a secondary or tertiary condition!
